| 1 |
Parry Scragg,
Tripe, Liverpool |
13 |
Andrew and Pauline Shorrock, Farmhouse Lancashire
Cheese, Goosnargh |
24 |
Adrian Proctor, Cappleside Beef, Rathmell |
| 2 |
Anthony Greaves,
Fine Meats, Up Holland |
14 |
Ruth and Graham Kirkham, Mrs Kirkham’s Lancashire
Cheese, Goosnargh |
25 |
John and Julie Natlacen, Churchmouse Cheeses,
Kirkby Lonsdale |
| 3 |
Andy Roe, Flavour Fresh Tomatoes, Southport |
15 |
Peter and Steven Proctor, Greenfields Dairy, Goosnargh |
26 |
Les Salsbury, Furness Fish & Game Supplies, Flookburgh |
| 4 |
Robert Ball, Onions, Hundred End Farm, Hesketh Bank |
16 |
Helen Colley, Farmhouse Fare, Puddings, Clitheroe |
27 |
Clwyd Price-Jones, Willow Water, Flookburgh |
| 5 |
Peter Ascroft, Worthington Farm, Beets, Cauliflowers
and Veg, Tarleton |
17 |
James Wellock, R Wellock & Son, Fruit and Veg, Colne |
28 |
Andrew Sharp, Farmer Sharp, Mutton, Lindal In Furness |
| 6 |
Ron Farrington,
Leeks, Hesketh Bank |
18 |
Mark Smith, Exchange Coffee, Speciality Coffee and
Teas, Clitheroe |
29 |
Paul Hughes and Julia Sayburn, Howbarrow Organic Farm,
Organic Vegetables, Cartmel |
| 7 |
Nigel Mawson,
N&J Mawson, Sarsaparilla, Oldham |
19 |
Bob Kitchen, Leagram’s Dairy, Organic Cheese, Chipping |
30 |
Neil Udale, Cumbrian Fellbred Meat, Milnthorpe |
| 8 |
Andrew Holt, R S Irelands Black Pudding, Rossendale |
20 |
Neil and John Kenyon, Dew-Lay, Traditional Cheesemakers,
Garstang |
31 |
Peter Gott, Sillfield Farm, Cured Meat and Sausage, Endmoor |
| 9 |
Thwaites Brewery, Blackburn |
21 |
Bob Wright and Julian Kaye, The Wright Wine Company,
Wine Merchants, Skipton |
32 |
Richard Park, Low Sizergh Barn, Dairy Produce, Sizergh |
| 10 |
Colin and Gillian Hall,
Butler’s Lancashire Cheese,
Longridge |
22 |
Wallings Farm, Gloucester Old Spot Sausages, Cockerham |
33 |
Colin Woodall, Richard Woodall, Cumberland Sausage,
Hams and Bacon, Waberthwaite |
| 11 |
Reg Johnson, Johnson and Swarbrick, Ducks, Chickens
and Geese, Goosnargh |
23 |
Michael Price, Port of Lancaster Smoke House, Glasson Dock |
34 |
Andrew Hunter and Joanne Wilson, Sarah Nelson’s
Grasmere Gingerbread, Grasmere |
| 12 |
Chris Sandham, Sandham’s Lancashire Cheese |
|
|
35 |
Lowther Park Farms, Organic Poultry, Beef and Lamb, Lowther |
