CHRISTMAS AT THE HIGHWAYMAN

Spend Christmas
In The Country…

Has the turkey been well and truly stuffed? It most certainly has.
The mulled wine is moreishly spicy. And the Lancashire Hot Pot is
bursting with the flavour of fresh Bowland Lamb. Welcome to
Christmas and New Year delivered Highwayman style.

Opening hot on the heels of the multi-award winning Three Fishes,
The Highwayman has continued the policy of sourcing ingredients from
our local food heroes and using them to conjure up a menu of
traditional regional classics...but with an inspired and contemporary twist.

The result...this second Ribble Valley Inn has also continued the
award-winning habit, picking up the coveted Good Food Guide
‘Pub Newcomer of the Year 2008’.